Shortcut Oven-baked Chicken Chimichangas
Bake Dinner Lunch Recipes

How To Make Shortcut Oven-baked Chicken Chimichangas

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How To Make Shortcut Oven-baked Chicken Chimichangas

Shortcut Oven-baked Chicken Chimichangas

How To Make Shortcut Oven-baked Chicken Chimichangas”

Let's make your lunch delicious by trying a new recipe. Let's make Shortcut Oven-baked Chicken Chimichangas.
Print Recipe
Coursebake, dinner, Lunch
CuisineItalian, italianfamilyfood cuisine
DietGluten Free, Hindu
KeywordShortcut Oven-baked Chicken Chimichangas
Prep Time15 minutes
Cook Time30 minutes
Total Time45 minutes
Servings6 people
Calories
Cost$5

Ingredients

  • ¼ cup extra virgin olive oil
  • 1 small sized onion finely chopped
  • 3 cups rotisserie chicken cooked and shredded
  • 1 package ready to serve rice
  • 15 ounces black beans rinsed and drained
  • 4 ounces the chopped green chilies
  • 3 tbsp minced chipotle peppers dipped in adobo sauce
  • ½ tsp cumin powder
  • Some salt to taste
  • Some ground black pepper to taste
  • 2 cups shredded Mexican cheese blend
  • ½ cup chopped fresh cilantro
  • 6 10 inches corn tortillas
  • Some salsa to serve

Instructions

How To Make Shortcut Oven-baked Chicken Chimichangas”

  • Preheat oven to 425 degrees F
  • Place the baking tray in an oven
  • Take a nonstick sauteing pan, add some olive oil, and let it heat up. Add the onions, let them sauté until they turned into golden brown and crispy
  • Then add the chicken rice, beans, chipotle pepper, chilies, salt, ground black pepper, cumin powder.
  • Let them saute until they are cooked through
  • Then remove them from the heat and stir in them some cheese and cilantro
  • Now warm up the tortillas and spoon the mixture in each tortilla then let them fold. Repeat this process with the rest of the tortillas
  • Then take a baking tray brush them with some olive oil then brush the olive oil on the tortillas
  • Transfer the pan to the oven and let them bake for about 15 minutes by flipping from both sides.
  • Then serve them with salsa and enjoy

Notes

How To Make Shortcut Oven-baked Chicken Chimichangas”
In order to make Shortcut Oven-baked Chicken Chimichangas. Make sure to Preheat the oven to 425 degrees F. Be careful about the quantity and quality of the products and ingredients you are using in order to get the best results. Be aware of the timers and heat presets.

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