Easy Chicken Kiev
Dinner Recipe

How to make Easy Chicken Kiev

Easy Chicken Kiev

How to make Easy Chicken Kiev

Are you wondering about, How to make Easy Chicken Kiev. No trouble let's start making this wonderful recipe in your own kitchen.
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Keywordminced garlic cloves
Prep Time25 minutes
Cook Time35 minutes
Total Time1 hour
Servings4 people


  • 6 minced garlic cloves
  • ½ cup the finely chopped parsley
  • 1 cup breadcrumbs
  • 4 skinless and boneless chicken breasts
  • 2 tbsp minced ginger
  • 1 tbsp mixed herbs to sprinkle
  • 4 tbsp extra virgin olive oil


  • Preheat an oven at450 degrees
  • Take a food processor, minced ginger, parsley, olive oil, some salt, black pepper, and breadcrumbs. Pulse them until well combined and pulsed then put them in the plate
  • Cut the slits in the chicken breast
  • Then press the cheese into each hole and press the edges to seal
  • Spread the olive oil on the chicken breasts and press the Herby crumbs onto them
  • Then put the coated chicken in the baking pan. Sprinkle some minced garlic around the chicken then drizzle some olive oil
  • Then let then bake for about 25 minutes until the chicken is cooked and the breadcrumbs is turned into golden brown
  • Then squeeze the soft and roasted garlic
  • The serve them and enjoy


Make sure refrigerating the prepared chicken Kiev for about 2 hours prior to cooking. Refrigerating will assist with the settling of butter in the middle and diminish the opportunity of spilling out during cooking.

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