Basil Butter Steaks with Roasted Potatoes

Name: Basil Butter Steaks with Roasted Potatoes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 16 ounces frozen Parmesan and roasted garlic red potatoes wedges; 4 beef tenderloin steaks; Some salt to taste; ground black pepper to taste; 5 tbsp unsalted melted butter; 2 cups grape tomatoes; 1 tbsp freshly minced basil leaves

SOFIA February 3, 2022February 3, 2022

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Basil Butter Steaks with Roasted Potatoes

Would you like to surprise everyone on the supper table, let's make Basil Butter Steaks with Roasted Potatoes.

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Coursedinner, Lunch

CuisineItalian, italianfamilyfood cuisine

DietHalal

KeywordBasil Butter Steaks with Roasted Potatoes

Prep Time10 minutes

Cook Time20 minutes

Total Time30 minutes

Servings people

Calories

Ingredients

16 ounces frozen Parmesan and roasted garlic red potatoes wedges
4 beef tenderloin steaks
Some salt to taste
ground black pepper to taste
5 tbsp unsalted melted butter
2 cups grape tomatoes
1 tbsp freshly minced basil leaves

Instructions

Preheat an oven at 450 degrees F
Bake the potatoes wedges according to the package directions
Take a bowl add the streaks sprinkle some salt and black pepper, let them coat and then put them in an ovenproof skillet
Drizzle some butter and let them bake for about 20 minutes
Then a bowl adds the add the basil leaves and butter, then spoon them over the steaks and then serve with potatoes
Then serve them and enjoy

Notes

In order to make Basil Butter Steaks with Roasted Potatoes. Preheat an oven at 450 degrees F, and be careful about the accurate quantity of ingredients and heat presets. That’s all you need to do.